My friends and I had a pre-Christmas dineout in Suzu Kin, a Japanese restaurant located along EDSA. It was well worth the money. We unanimously agreed that the dishes were quite authentic, although I must say that we are not much knowledgeable in Japanese cuisine. Still, truly oishii! The prices were actually much cheaper than I expected. We ordered three separate and two shared dishes: tempura udon (1st picture), katsudon, something soup with soba noodles, spicy tuna sashimi with mayonnaise (2nd picture) and my most favorite, chirashi-zushi in donburi style (3rd picture).
It was actually our dream to dine in an authentic Japanese restaurant and I am very glad that we tried this out. Now, where should we dine next?